In Partnership with the Southern Weekend

The U of A is your go-to place for meat

The U of A meat lab should be your go-to place for meat.

Let’s face it, there are A LOT of places to get your grocery shopping done in Tucson.

As a recognized City of Gastronomy though, we Tucsonans take pride in the quality of our food. So when you’re shopping for meat, the University of Arizona Meat Market just might have the best products in town.

Located at the University’s agricultural facility on the corner of Rodger Road and Campbell Avenue, the Food Products and Safety Laboratory offers various beef, lamb and pork products for sale to the general public. These include steaks, roasts and chops as well as deli meats, sausages and pet foods.

The UA Food Products and Safety facility is the only one of its kind at a University in the Southwest and offers top quality, grass-fed products.

Meat Sales: 
Monday  – 9 AM to 4 PM
Friday     – 8 AM to 6 PM
Saturday – 9 AM to 1 PM

Phone: 520-318-7021

Address:  4181 N. Campbell Ave. Tucson, AZ 85719 (The entrance is off of Rodger Road.)