In Partnership with the Southern Weekend

Tucson’s Frost Gelato has created the world’s most expensive sorbet

For a special time you can get their Strawberry and Champagne sorbet made with Dom Perignon

Pop the bottle and toast to your love! Tucson favorite, Frost Gelato have taken their strawberry and champagne sorbet recipe and elevated it by using an entire bottle of Dom Perignon in every pan. Making it the most expensive sorbet in the world. 

While it contains one of the most expensive champagnes, it won’t break the bank.  For $25, customers will receive two champagne glasses filled to the brim with their special strawberry and champagne sorbet, along with two chocolate-dipped strawberries. Making it a great idea for Valentine’s Day dates! 

This is only available in Tucson at their La Encantada location. You can get their special sorbet starting this weekend February 7-9 and 13-16. 

Frost Gelato serves over 100 gelato and sorbet flavors, which are made fresh on-site every day. They’ve received multiple awards for their gelato including: Best Gelato in America by the Gelato Festival in 2018, one of the 44 Perfect Places for Chocolate Lovers in the World by Afar Magazine, Yahoo Food’s 18 Best Ice Cream Shops in America,, and Tucson Lifestyle’s Best of for 13 years in a row.

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