Classic Double Turkey Burger Recipe from Smashburger

The Folks from Smashburger shared some great recipes with us.

Smashburger, a fast-casual hamburger restaurant chain, has three locations in Tucson.

The namesake smashing technique—smashing involves fresh, never frozen, hand-packed meatball on a hot seasoned grill—results in a delicious burger that stands alone in taste, texture and juiciness.

Their recipes range from traditional to food-forward, with modern takes for those looking to discover new burger tastes. They shared these recipes with us today:

Classic Double Turkey Burger

Two turkey burgers smashed on a slightly buttered flat grill and removed at 155 degrees. Place a slice of American cheese on each burger after flipping them.

We are replacing the traditional hamburger bun with a Gluten Free bun.

Top the bun with Smash Sauce (mayo, mustard, sweet relish, & lemon juice), ketchup, lettuce, roma tomatoes, red onions, and pickles.


Double Spicy Baja Burger

Smash two Fresh/ Never Frozen Certified Angus Beef Burgers on a slightly buttered flat grill. Place  a slice of Pepperjack cheese on each burger after flipping them. Remove from the grill at 155 degrees.

Place burgers on a Chipotle bun and top with spicy chipotle mayo, lettuce, red onions, roma tomatoes, guacamole, and jalapenos.

The Tucson locations are:

  • 3837 East Broadway
  • 4821 East Grant
  • 7625 North Oracle

For More Info:

Tucson Locations or Oro Valley.