Dickey’s BBQ Ribs for Dad Recipe!

Give dad the gift of ribs this Father's Day.


Whole rack, half rack, or quarter rack St. Louis style ribs.

1 container Dickeys Rib Rub (sold at Dickeys Barbecue Pit)


Heat smoker to 275 degrees F.

Rub a generous amount of Dickeys Rib Rub onto St. Louis Style ribs.

Smoke ribs for 3-3.5 hours until tender. Pair with favorite barbecue sauce and side items.

For More info>>>  https://www.dickeys.com/